Aioli embodies – like no other dip – the Mediterranean lifestyle. Although its roots stretch from Greece to Provence, aioli today symbolizes the spirit of Spanish cuisine. An essential part of any tapas platter, the garlic cream is also often served with fish, meat, and vegetables.

Ingredients
Rapeseed oil, drinking water, sugar, spirit vinegar, 5% extra virgin olive oil*, 4% garlic, mustard (water, mustard flour, spirit vinegar, salt, spices), modified starch, table salt, whole egg powder, spice, preservative: potassium sorbate, sodium benzoate, spice extracts, thickener: xanthan gum, acidifier: citric acid, 0.05% lemon juice powder (lemon juice concentrate, maltodextrin). *First-class quality – obtained directly from olives using exclusively mechanical processes.

Culinary purpose
Ideal for dipping, grilling and baking, refining burgers, sandwiches, wraps & Co. or for making dressings

The taste
creamy and spicy, authentic garlic flavor with a refreshing citrus note

Storage
Once opened, store refrigerated and away from light and consume as soon as possible. Close tightly after use.

Packaging
Squeeze bottle PP 750 ml
Net weight content 730 gr

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