Ready cooked meats, are slow cooked (smoked) at low temperatures to have maximum tenderness and flavour.
How to Prepare the meal?
1. Defrost
2. Preheat in microwave/oven for 2-4min
3. Ready to enjoy!
Ready cooked meats, are slow cooked (smoked) at low temperatures to have maximum tenderness and flavour.
How to Prepare the meal?
1. Defrost
2. Preheat in microwave/oven for 2-4min
3. Ready to enjoy!