Hanger Steak (Onglet), also known as butcher's steak or hanging tenderloin, is considered one of the most premium meats available. This cut is made from the plate, which is the cattle's top belly. It used to be one of the numerous slices of beef known as "butcher's steak," since butchers would typically keep it for them rather than sell it. This is because the wider public thought this was a tough steak, despite the fact that it is one of the most tender. All of our products are available for home delivery in Cyprus, so grab the chance to sample greatness and get our Hanger Steak (Onglet) now!
