*Please note that this product contains only the tuna tartar (frozen).
Preparation for the Ulitmate Tuna Tartar Dish:
STEP 1
Remove the tuna tartar from the vacuum and defrost in a plate.
STEP 2
In a large mixing bowl, combine the diced tuna, chives, ponzu, Sriracha and mayo. Mix well with a spoon. Set aside.
STEP 3
In a separate bowl, combine the diced avocado, lime juice and a pinch of salt. Set aside.
STEP 4
Assemble the tuna tartare. Place a round cooking ring in the center of the plate. Using a small spoon, transfer the avocado mixture into the cooking ring until halfway filled.
STEP 5
Transfer the tuna mixture evenly on top of the avocado.
STEP 6
Remove the ring and garnish with some caviar on top of the tuna tartare.
STEP 7
Serve immediately as is or paired with sesame crackers. Enjoy!
Don’t miss the chance to try our Yellowfin Tuna tartar, or any of the premium meats or seafood in our catalog, from the comfort of your home, with express home delivery all over Cyprus.