Minimum Purchase Order €70
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Label Rouge is a production method based on an approved specification that is respectful of animal welfare and protects the environment
Since 1960, Label Rouge poultry has been reared using traditional, free-range production methods based on an official Label Rouge specification approved by the French public authorities.
These special production methods ensure the poultry’s welfare and protect the environment whilst producing poultry meat with superior organoleptic properties that only Label Rouge can guarantee.
Poultry is an important component in the human diet. Traditional poultry therefore plays a major role in a varied, balanced, healthy diet.
Because of their specific breeds, their age, their feed rich in cereals and the way they are reared, the nutritional properties of Label Rouge poultry are different.
They contain: more protein - less water - less lipids and therefore little fat
Free Express Delivery in Cyprus
1-3 Business Days
Free Home Delivery
(for orders over €149)
If for any reason our products did not meet your expectations we provide 100% refund.
✆ +357 99 844557
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Pay on Delivery (POD) includes Cash / Card on Delivery (COD). You can pay by cash or card on delivery.
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